Avvatar Mass Gainer 2kg Belgian Chocolate

Avvatar Advanced Mass Gainer:

Avvatar Advanced mass gainer is Made from 100% fresh cow’s milk, giving you a healthy balance of the freshest blend of protein and carbohydrates to help you gain mass the right way. Two scoops of 60g Offer the highest protein (45.6g) in the mass gainer segment along with 122g carbohydrates along with 100% RDA of 21 vital vitamins and minerals to enable the right growth.

The right blend of Protein-Carb Matrix –Maltodextrin, Whey Protein Concentrate and Isolate and Dextrose, specially designed for Indian consumers understanding Indian diet patterns. Zero added sugar ensures that all the required calories come from good quality Protein-Carb matrix.

• 45.6g Protein Builds strength and enables muscle growth
• 122g Carbohydrates Helps your body make energy and red blood cells
• 214mg Calcium Maintains bone health, provides better hold for the muscles
• 0.6g Fibre Supports healthy metabolism and gut health

Avvatar Advanced Mass to maintain freshness, the entire process of milking of the cows to packing the product complete within 24 hours. It is made in a fully automated, State-of-the-art manufacturing plant without any human contact, and is quality tested at every stage, Stringent controls over the processing ensure you receive the freshest and highest quality nutrients.

Avvatar Advanced Mass Gainer Ingredients:

Protein Carb Matrix (Whey Protein, Dextrose, Maltodextrine, Skimmed milk Powder), Alkalized Cocoa Powder, Minerals, Vitamins, Acesulfame potassium (INS 950), Sunflower Lecithin (INS 322). Contains Added Flavour (Natural And Nature Identical Flavouring Substances)Allergens: Milk and Milk Products..

Direction Of Use:

Add one scoop (60g) of Avvatar Advanced mass gainer with 350ml water or 375ml double toned milk into a glass or shaker cup and mix for few seconds until the powder dissolves completely. you can adjust 1-2 scoops (Morning, Between Meals and in Post Workout Meals) to match your fitness goal and daily nutrition & Calorie Needs.